Energy
Fat
of which saturates
Carbohydrate
of which sugars
Protein
Salt
Fat
of which saturates
Carbohydrate
of which sugars
Protein
Salt
794 kJ/189 kcal
9.6g
8.0g
6.7g
1.6g
19g
0.9g
9.6g
8.0g
6.7g
1.6g
19g
0.9g
Nutrition information
Typical Values per 100g
Typical Values per 100g
Remove film attached to each sausage before cooking.
Always cook before consuming. All cooking appliances vary. The following are guidelines only. Grill or fry for best results. Ensure product is cooked throughout.
Always cook before consuming. All cooking appliances vary. The following are guidelines only. Grill or fry for best results. Ensure product is cooked throughout.
Pan fry from chilled.
For best results, pan fry on a medium heat in 1 tsp of oil for 4-5 mins, turning occasionally.
For best results, pan fry on a medium heat in 1 tsp of oil for 4-5 mins, turning occasionally.
Grill from chilled.
Pre-heat grill to medium heat. Cook for 5-7 mins, turning occasionally.
Pre-heat grill to medium heat. Cook for 5-7 mins, turning occasionally.
Oven cook from chilled for 7-10 Mins.
Preheat oven to 190°C/Fan 170°C.
Place sausages on a baking tray in the middle of the oven and cook. Turn occasionally.
Preheat oven to 190°C/Fan 170°C.
Place sausages on a baking tray in the middle of the oven and cook. Turn occasionally.
Hot Doggos
Plant-based sausages
A seitan blend with soya protein and spices, smoked over alder wood chips
320 g
You haven’t had hot dogs like this before! Our Hot Doggos have a tender, juicy texture and a bright yet subtle spice blend that comes alive with a quick sear on the grill or in a pan. Add a warm, fragrant bun, your favourite fresh veggies, and a drizzle of sauce for a hot dog that’s ready in minutes and bursting with flavour.
Hot Doggos are also a fantastic addition to any meal, making a quick and tasty snack or adding extra flair to side dishes. They’re perfect for picnics, barbecues, and quick appetisers on the go.
Hot Doggos are also a fantastic addition to any meal, making a quick and tasty snack or adding extra flair to side dishes. They’re perfect for picnics, barbecues, and quick appetisers on the go.
Ingredients: Seitan Blend (80%) (Water, Wheat Gluten), Coconut Oil, Sunflower Oil, Soya Protein (3%), Modified Corn Starch, Wheat Fiber, Salt, Spices (Mace, Nutmeg, Cardamom, Coriander, White Pepper, Black Pepper), Thickener: Carrageenan; Colour: Iron Oxides and hydroxides.
Allergy Advice: for allergens, including cereals containing gluten, see ingredients in bold. Made in a factory which handles Mustard and Celery.
Smoked over alder wood chips for flavour.
Allergy Advice: for allergens, including cereals containing gluten, see ingredients in bold. Made in a factory which handles Mustard and Celery.
Smoked over alder wood chips for flavour.
COOKING INSTRUCTIONS
Storage instructions:
Keep refrigerated below 4°C and use within 4 days of opening and by the 'use by' date shown. Not suitable for freezing.
Keep refrigerated below 4°C and use within 4 days of opening and by the 'use by' date shown. Not suitable for freezing.
You may also like
What our customers say ❤️
- These are the best plant-based hot dogs I’ve ever had! They’re juicy, flavourful, and grill up perfectly. I served them with mustard and pickles, and my friends couldn’t tell they weren’t meat.
- Delicious and so easy to prepare! I love that they’re plant-based but still taste indulgent. My only issue was that they’re slightly smaller than I expected for a hot dog.
- Fantastic for a quick meal! I made a classic hot dog with caramelized onions, and it was a hit. Even my kids loved them. Definitely stocking up on these.
