High in Protein
Great to Grill or Fry
VeganHot Doggos
A seitan blend with soya protein and spices, smoked over alder wood chips
You haven't had hot dogs like this before! Our Hot Doggos have a tender, juicy texture and a bright yet subtle spice blend that comes alive with a quick sear on the grill or in a pan. Add a warm, fragrant bun, your favourite fresh veggies, and a drizzle of sauce for a hot dog that's ready in minutes and bursting with flavour.
Hot Doggos are also a fantastic addition to any meal, making a quick and tasty snack or adding extra flair to side dishes. They're perfect for picnics, barbecues, and quick appetisers on the go.
The Details
What's inside
Ingredients
Seitan Blend (80%) (Water, Wheat Gluten), Coconut Oil, Sunflower Oil, Soya Protein (3%), Modified Corn Starch, Wheat Fiber, Salt, Spices (Mace, Nutmeg, Cardamom, Coriander, White Pepper, Black Pepper), Thickener: Carrageenan; Colour: Iron Oxides and hydroxides.
Allergy Advice
for allergens, including cereals containing gluten, see ingredients in bold. Made in a factory which handles Mustard and Celery. Smoked over alder wood chips for flavour.
Storage
Keep refrigerated below 4°C and use within 4 days of opening and by the 'use by' date shown. Not suitable for freezing.
Shelf Life
7 weeks (refrigerated at 4°C)
Nutrition
per 100g- Energy
- 794 kJ / 189 kcal
- Fat
- 9.6g
- of which saturates
- 8.0g
- Carbohydrate
- 6.7g
- of which sugars
- 1.6g
- Protein
- 19g
- Salt
- 0.9g
How to enjoy
Cooking Instructions
Remove film attached to each sausage before cooking.
Always cook before consuming. All cooking appliances vary. The following are guidelines only. Grill or fry for best results. Ensure product is cooked throughout.
Pan fry from chilled.
For best results, pan fry on a medium heat in 1 tsp of oil for 4–5 mins, turning occasionally.
Grill from chilled.
Pre-heat grill to medium heat. Cook for 5–7 mins, turning occasionally.
Oven cook from chilled for 7–10 Mins.
Preheat oven to 190°C / Fan 170°C. Place sausages on a baking tray in the middle of the oven and cook. Turn occasionally.
What our customers say ❤
These are the best plant-based hot dogs I've ever tried! They're juicy, flavourful, and grill up perfectly. I served them with mustard and pickles, and my friends couldn't tell they weren't meat.
Delicious and very easy to prepare. I love that they're plant-based but still feel indulgent. My only issue was that they're slightly smaller than I expected for a hot dog.
Incredible for a quick meal — made on a toasted hot dog with caramelised onions, and it was a hit. Even my kids loved them. Definitely stocking up on these.